Zucchini Cake - cooking recipe

Ingredients

3 sq. chocolate
1 tsp. salt
3 c. flour
1 tsp. vanilla
3 c. sugar
1 c. nuts
1 1/2 tsp. baking powder
1 tsp. soda
4 eggs
1 1/2 c. vegetable oil
3 c. grated zucchini

Preparation

Melt chocolate and set aside.
Sift together flour, salt, soda and baking powder.
Beat eggs until fluffy.
Add sugar, chocolate and vegetable oil.
Mix well; add dry ingredients, zucchini and nuts.
Grease and flour a tube or Bundt pan.
Bake at 350\u00b0 for 1 hour.
Cool in pan 15 minutes.
Sprinkle with 4x sugar or put frosting on.