Indian Fried Bread - cooking recipe

Ingredients

3 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 1/3 c. warm water
vegetable shortening for frying

Preparation

Mix flour, baking powder and salt.
Add warm water slowly and mix.
Dough should be soft, not sticky.
Tear off a section the size of a peach.
Pat and stretch thin.
Poke a hole in the middle and fry.