Nut Loaf Bread - cooking recipe

Ingredients
    1 box light brown sugar
    4 eggs
    1 stick butter
    2 1/2 c. self-rising flour
    1 tsp. vanilla
    2 c. chopped pecans
Preparation
    Bake at 325\u00b0 for about 25 minutes in a 14 x 10 x 2-inch pan.

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