Nut Loaf Bread - cooking recipe
Ingredients
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1 box light brown sugar
4 eggs
1 stick butter
2 1/2 c. self-rising flour
1 tsp. vanilla
2 c. chopped pecans
Preparation
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Bake at 325\u00b0 for about 25 minutes in a 14 x 10 x 2-inch pan.
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