Crisp Sugar Cookies - cooking recipe

Ingredients

1 c. butter or margarine
2 c. sugar
2 eggs
1/2 tsp. lemon extract
1/4 c. canned milk (or regular milk)
4 c. flour
3 tsp. baking powder
1/2 tsp. nutmeg
1 tsp. salt

Preparation

Chill dough.
Roll 1/8-inch thick and cut into desired shapes. Bake on greased cookie sheet at 400\u00b0 for 8 to 10 minutes.
These crispy cookies are delicious.