Cranberry Bread - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1/2 tsp. salt
1/2 tsp. soda
1 1/2 tsp. baking powder
1 egg
2 Tbsp. shortening
2 Tbsp. hot water
1/2 c. frozen orange juice
1 c. chopped nuts
1 c. cranberries, cut in half

Preparation

Mix first five ingredients.
Add next five and beat 2 minutes. Then stir in cranberries.
Bake in loaf pan for 1 hour and 10 minutes or until done.
Bake at 325\u00b0.