Sweet And Hot Ribs - cooking recipe

Ingredients
    4 1/2 lb. ribs
    1/4 c. vinegar
    1/4 c. molasses
    1/4 c. chili sauce
    2 Tbsp. soy sauce
    1/4 tsp. ground ginger
    1/4 tsp. red pepper sauce
    1 clove garlic, crushed
    1 can (8 oz.) crushed pineapple in juice
Preparation
    Bake ribs in
    oven 1 1/2 hours at 325\u00b0.
    Mix all ingredients and then
    brush on ribs frequently with 1/2 of mixture. Bring other 1/2
    of
    mixture
    to\tboil
    and
    pour over ribs to serve.

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