Loaf Bread - cooking recipe

Ingredients

1 pkg. dry yeast
2 Tbsp. shortening
2 Tbsp. sugar
1 tsp. salt
2 1/2 c. flour
1 egg
1 c. warm water (not hot)

Preparation

Blend shortening, sugar and salt.
Add yeast and water.
Add beaten egg.
Add flour.
Knead, let rise, put in tin, let rise and bake.