Easy Butterscotch-Chocolate Cookies - cooking recipe

Ingredients
    1 (18.25 oz.) box chocolate cake mix
    1/2 c. vegetable oil
    2 eggs
    2 c. (12 oz.) pkg. butterscotch chips
    1/2 c. walnuts
Preparation
    Combine cake mix, oil and eggs.
    Stir in chips and nuts.
    Drop by rounded tablespoonfuls onto ungreased baking sheet.
    Bake at 350\u00b0 for 8 to 10 minutes or until centers are just set.
    Let stand 2 minutes; remove to wire racks.
    Makes 3 1/2 dozen.

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