Ingredients
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1 c. butter or margarine
1/2 c. sugar
1 tsp. vanilla
1 c. finely crushed potato chips
2 c. sifted all-purpose flour
Preparation
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Cream together butter, sugar and vanilla.
Add potato chips. Mix well.
Stir in flour.
Form into small balls.
Place on ungreased baking sheets.
Press with the bottom of a tumbler or heavy glass dipped in sugar.
(I use one with a fluted design.) Bake at 350\u00b0 for 12 to 14 minutes.
Makes 3 1/2 dozen.
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