Seven Layer Cookies - cooking recipe

Ingredients
    1/4 c. margarine
    1 c. graham cracker crumbs
    1 (7 oz.) can Angel Flake coconut
    1 (6 oz.) pkg. chocolate chips
    1 (6 oz.) pkg. butterscotch chips
    1 can Borden sweetened condensed milk
    1 c. pecans, chopped very fine
Preparation
    Melt margarine in a 9 x 12-inch pan.
    Add all ingredients by layers as listed.
    Bake in a 325\u00b0 oven for about 30 minutes.
    Cool in pan.
    Cut into small squares.
    Yields 3 dozen.

Leave a comment