Chicken And Dressing - cooking recipe

Ingredients

1/2 stick margarine
1 onion, chopped
1/2 c. celery, chopped
12 chicken breasts
2 cans cream of mushroom soup
salt and pepper to taste
1 box stuffing mix

Preparation

Saute onion, celery and chicken in margarine until meat is white
on both sides.
Stir
in
soup,
salt
and
pepper. Simmer 1 hour with 14 coals on top and 14 coals on the bottom. Add dry stuffing and cook 10 minutes and then serve.