Haystacks - cooking recipe
Ingredients
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2 (6 oz.) pkg. butterscotch morsels
1/2 c. crunchy peanut butter
1 large can Chinese noodles
Preparation
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Melt butterscotch morsels and peanut butter in top of double boiler or in microwave.
Add noodles and mix well.
Drop by spoonfuls onto waxed paper.
Chill until set.
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