Haystacks - cooking recipe

Ingredients
    2 (6 oz.) pkg. butterscotch morsels
    1/2 c. crunchy peanut butter
    1 large can Chinese noodles
Preparation
    Melt butterscotch morsels and peanut butter in top of double boiler or in microwave.
    Add noodles and mix well.
    Drop by spoonfuls onto waxed paper.
    Chill until set.

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