Sugar Cookies - cooking recipe

Ingredients

2 c. flour, sifted
1/2 c. sugar, granulated
1/2 c. unsalted shortening
1 1/2 eggs, beaten
1/2 tsp. vanilla or lemon extract

Preparation

Cream shortening and the vanilla or lemon extract.
Gradually add the sugar and cream well.
Add the beaten eggs; then add the sifted flour.
Roll out thinly on a lightly floured board; sprinkle with granulated sugar.
Cut with a cookie cutter and bake in a moderate oven (350\u00b0) for 8 to 10 minutes.