Ingredients
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1/2 c. margarine
1/2 c. Crisco
1 tsp. salt
1 tsp. vanilla
2/3 c. sugar
2 eggs, well beaten
2 1/2 c. flour
nuts, raisins, etc. (optional)
Preparation
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Combine margarine, shortening, salt and vanilla.
Add sugar, then beaten eggs and beat thoroughly.
Add flour and mix well. Drop by teaspoonfuls on lightly greased baking sheets.
Let stand a few minutes, then flatten cookies by stamping with the bottom of a glass covered with a damp cloth.
Bake at 375\u00b0 for 8 to 10 minutes or until rims are lightly browned.
Makes 4 1/2 dozen.
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