Zucchini Bread - cooking recipe
Ingredients
-
3 eggs
1 c. oil
2 c. sugar
1 tsp. cinnamon
1 tsp. vanilla
1/2 c. nuts
2 c. cooked zucchini
3 c. flour
1 tsp. soda
1/4 tsp. baking powder
1 tsp. salt
Preparation
-
Beat eggs, sugar and oil; mix well.
Add cinnamon, zucchini and vanilla.
Add dry ingredients and nuts.
Divide batter into 2 cake pans. Bake for 1 hour at 350\u00b0.
Leave a comment