Monkey Bread - cooking recipe

Ingredients

1 c. sugar
3 to 6 Tbsp. cinnamon
1 stick butter
3 tubes Pillsbury biscuits

Preparation

Mix the sugar and cinnamon together in a large bowl.
(You want it to be more of brownish color.)
Melt the butter in another bowl. Cut each biscuit into fourths. Dip each piece into the melted butter, then the sugar/cinnamon mixture.
Place into a Bundt pan.
Bake for 30 minutes at 350\u00b0.