Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten until light and fluffy
1 c. oil
2 c. sugar
2 c. zucchini (do not peel)
3 tsp. vanilla
3 tsp. cinnamon
1 tsp. soda
3 c. flour
1 tsp. salt
1/2 tsp. baking powder
1/2 c. nuts

Preparation

Mix the first 6 ingredients.
Stir together and add soda, flour, salt and baking powder.
Add nuts and mix well.
Bake at 325\u00b0 for 1 hour.