Ingredients
-
2 c. sugar
1/2 c. gd. nuts
1 c. margarine
1 shot whiskey
2 c. red wine
8-9 c. flour
1 c. oil
Preparation
-
Cream sugar & margarine.
Add other ingredients & mix well. Roll
into knots.
Dip in sugar.
Put on greased cookie sheet and bake 350\u00b0 for 15-20 mins.
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