Banana Nut Bread - cooking recipe
Ingredients
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1 1/2 c. sugar
1/2 c. butter
2 eggs
2 1/4 c. sifted flour
1/2 c. sour cream
1/2 tsp. salt
1/2 tsp. soda
1 c. mashed bananas (about 3)
1 tsp. vanilla
1 c. pecans, chopped
Preparation
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Cream butter and sugar well.
Add 1 egg at a time and beat well.
Add sifted ingredients alternately with bananas and cream. Fold in pecans.
Grease and flour 2 loaf pans well.
Divide batter in pans.
Bake at 350\u00b0 for about 45 minutes or until toothpick comes out clean.
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