Zucchini Bites - cooking recipe

Ingredients
    3 c. thinly sliced, unpared zucchini
    1 c. Bisquick mix
    1/2 c. grated Parmesan cheese
    2 Tbsp. snipped parsley
    1/2 tsp. salt
    1/2 tsp. dried marjoram or oregano
    dash of pepper
    1 clove garlic, finely chopped
    1/2 c. vegetable oil
    4 eggs, slightly beaten
Preparation
    Heat oven to 350\u00b0.
    Grease 13 x 9 x 2-inch pan.
    Mix all the ingredients; spread in pan.
    Bake until golden brown, about 25 minutes.
    Cut into rectangles, about 2 x 1-inch.
    Refrigerate any remaining appetizers.
    Makes 4 dozen.

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