Zucchini Bites - cooking recipe
Ingredients
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3 c. thinly sliced, unpared zucchini
1 c. Bisquick mix
1/2 c. grated Parmesan cheese
2 Tbsp. snipped parsley
1/2 tsp. salt
1/2 tsp. dried marjoram or oregano
dash of pepper
1 clove garlic, finely chopped
1/2 c. vegetable oil
4 eggs, slightly beaten
Preparation
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Heat oven to 350\u00b0.
Grease 13 x 9 x 2-inch pan.
Mix all the ingredients; spread in pan.
Bake until golden brown, about 25 minutes.
Cut into rectangles, about 2 x 1-inch.
Refrigerate any remaining appetizers.
Makes 4 dozen.
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