My Best Chocolate Chip Cookies - cooking recipe

Ingredients
    3 c. flour
    1 tsp. baking soda
    3/4 tsp. salt
    1 1/3 c. butter, softened
    1 1/4 c. sugar
    1 c. light brown sugar, packed
    2 eggs
    4 tsp. McCormick pure vanilla extract
    1 (12 oz.) pkg. semi-sweet chocolate morsels
Preparation
    Heat oven to 375\u00b0.
    Mix flour, baking soda and salt; set aside.
    Beat butter, sugars, eggs and vanilla until creamy. Gradually mix in flour mixture.
    Stir in chocolate chips.
    Drop dough by rounded tablespoon about 2-inches apart on ungreased cookie sheet.
    Bake 8 to 10 minutes or until bottoms are browned. Makes 5 dozen.

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