Neiman-Marcus Cookies - cooking recipe

Ingredients
    2 c. butter
    2 c. granulated sugar
    2 c. brown sugar
    4 eggs
    2 tsp. vanilla
    4 c. flour
    5 c. oatmeal, blended in blender to fine powder
    1 tsp. salt
    2 tsp. baking powder
    2 tsp. baking soda
    24 oz. pkg. chocolate chips
    8 oz. chocolate bar, grated
    3 c. chopped nuts
Preparation
    Cream with butter both sugars; add eggs and vanilla.
    Mix together with flour, oatmeal, salt, baking soda and baking powder. Add chips, chocolate bar and nuts.
    Roll into balls and place 2 inches apart on cookie sheet.
    Bake for 10 minutes at 375\u00b0.

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