Fresh Peach Bread - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. shortening
2 eggs
2 c. mashed peaches
1 tsp. vanilla
2 c. flour
1 tsp. cinnamon
1 tsp. soda
1 tsp. baking powder
1/2 c. nuts
pinch of salt

Preparation

Cream shortening and sugar.
Add eggs and beat.
Add remaining ingredients and mix thoroughly.
Bake in 2 greased loaf pans at 350\u00b0 for 35 to 40 minutes.