Applesauce Raisin Bread - cooking recipe

Ingredients

1 1/2 c. sifted plain flour
1 c. raisins, mix with 2 Tbsp. flour to keep them from sinking to the bottom
1 tsp. baking powder
1 tsp. soda
1 tsp. salt
1 c. rolled oats
1 1/2 tsp. apple pie spice
2 eggs
1/2 c. firmly packed brown sugar
1/3 c. vegetable oil
1 c. sweetened applesauce

Preparation

Mix all dry ingredients and sift into a mixing bowl. Add eggs, oil, applesauce
and brown sugar.
Beat only until well mixed. Add floured raisins with spoon.
You may also add 1/2 cup chopped pecans.
Pour into a greased and floured 9 x 5-inch loaf pan. Bake at 350\u00b0 for about an hour.