Zucchini Bread - cooking recipe
Ingredients
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3 eggs, beaten
2 c. sugar
1 c. vegetable oil
1 tsp. vanilla
2 c. grated zucchini
2 c. flour
1 tsp. cinnamon
2 tsp. baking soda
1 tsp. salt
1/4 tsp. baking powder
Preparation
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Beat together eggs and sugar.
Add vegetable oil and vanilla. Sift dry ingredients together.
Add to egg mixture.
Add zucchini. Pour into 1 large greased and floured loaf pan.
Bake at 350\u00b0 for 50 minutes.
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