Choco Chip Cookies - cooking recipe

Ingredients

1/2 c. chocolate chips
1 c. corn flakes, crushed
1/2 c. sweet butter, at room temperature
1 c. all-purpose flour
1/2 c. confectioners sugar
2 egg yolks
pinch of salt

Preparation

In a medium bowl, combine softened butter, salt and confectioners sugar; beat with an electric mixer on low speed until combined.
Add egg yolks one at a time.
Add flour little by little to the butter mixture, beating with a wooden spoon.
Add chocolate chips and crushed corn flakes.
Drop dough by heaping tablespoons on baking sheet.
Bake in a 350\u00b0 oven for 5 minutes. Take out from oven and flatten the cookies using the back of a spoon and put back in the oven for 10 minutes.
Take out and cool on a cookie sheet for 5 minutes.
Makes 10 to 12 large cookies, 3 inches in diameter.