Ingredients
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1/3 c. oil
1 small pkg. instant pudding (any flavor)
1 c. biscuit mix
1 egg
Preparation
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Mix all ingredients thoroughly.
Form 1-inch balls and lay on ungreased baking sheet, about 2-inches apart.
Flatten with thumb, fingers, fork, sugared glass bottom or small cookie press if design is desired (ceramic or crockery).
Bake at 350\u00b0 for 8 to 10 minutes.
Yield: 25 to 30.
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