Zucchini Bread - cooking recipe

Ingredients

2 c. diced unpeeled zucchini
1 c. oil
3 eggs
1 tsp. vanilla
2 1/2 c. sugar
3 c. flour
1 tsp. salt
1 tsp. cinnamon
1 tsp. baking soda
1 1/2 tsp. baking powder

Preparation

In blender, mix zucchini, oil, eggs and vanilla. In mixing bowl, mix sugar, flour, salt, cinnamon, baking soda and baking powder. Add blender mixture and mix well.
Add nuts, if desired. Pour into 2 well greased and floured loaf pans. Bake at 350\u00b0 for 1 hour or until toothpick inserted in center comes out clean.