Norwegian Butter Cookies - cooking recipe

Ingredients

3/4 c. butter
1/2 c. sugar
1 egg
1 tsp. baking powder
1 tsp. vanilla
1 c. flour
3/4 c. cornstarch

Preparation

Melt butter and cool to lukewarm.
Add sugar; beat well.
Add beaten egg, vanilla and dry ingredients, sifted together.
Drop by teaspoonful on greased pan.
Bake at 350\u00b0 for 16 to 18 minutes.