Brown Bread - cooking recipe
Ingredients
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1 1/2 c. raisins
2 Tbsp. oil
2 tsp. baking soda
1 c. boiling water
2/3 c. brown sugar
1 beaten egg
3/4 c. chopped nuts
Preparation
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Mix the dried fruit, oil and baking soda with boiling water; let cool.
Beat in sugar, flour and egg.
Turn into well oiled 8 x 4-inch loaf pan.
Bake at 350\u00b0 for 40 to 45 minutes.
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