Zucchini Bread - cooking recipe

Ingredients

2 c. sugar
1 c. oil
3 eggs
1 tsp. vanilla
2 c. shredded zucchini
3 c. sifted flour
1/4 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 c. walnuts (optional)
1/2 tsp. cinnamon (optional)
1/2 tsp. cloves (optional)
1/2 tsp. ginger (optional)

Preparation

Mix first 3 ingredients.
Add next 2 ingredients.
Mix until well blended.
Add all dry ingredients and blend well.
Add nuts, crushed (optional).
Bake 1 hour at 325\u00b0.
Fill loaf pans 3/4 full.