7 Layer Cookies - cooking recipe

Ingredients

1 stick butter, melted
1 c. graham cracker crumbs
1 (12 oz.) pkg. chocolate chips
1 (12 oz.) pkg. peanut butter chips
1 c. chopped nuts
1 c. coconut
1 can Eagle Brand milk

Preparation

In a 9 x 10-inch pan, put butter, then layer other ingredients evenly in the same order as listed.
(Make sure milk is spread evenly over the top.)
Bake at 350\u00b0 for 30 minutes.
Let cool before cutting.