Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. oil
2 tsp. vanilla
2 c. shredded zucchini
3 c. self-rising flour
1 tsp. cinnamon
1 c. nuts (optional)

Preparation

Beat eggs, sugar and oil.
Add vanilla; mix well.
Add zucchini, then flour and cinnamon.
Stir in nuts or raisins.
Bake in two greased and floured loaf pans for 1 hour or until done at 350\u00b0.
Cool in pans 10 minutes.