Banana Bread - cooking recipe
Ingredients
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3 ripe bananas
3/4 c. sugar
2 eggs
2 c. flour
1 tsp. salt
1 tsp. soda
1/2 c. nut meats, chopped
Preparation
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Crush bananas with silver fork. Add eggs (beaten lightly), sugar, flour (sifted with salt and soda) and nut meats. Bake 1 hour in moderately slow oven (325\u00b0). Makes 1 loaf, 5 x 9-inches.
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