Banana Bread - cooking recipe

Ingredients
    3 ripe bananas
    3/4 c. sugar
    2 eggs
    2 c. flour
    1 tsp. salt
    1 tsp. soda
    1/2 c. nut meats, chopped
Preparation
    Crush bananas with silver fork. Add eggs (beaten lightly), sugar, flour (sifted with salt and soda) and nut meats. Bake 1 hour in moderately slow oven (325\u00b0). Makes 1 loaf, 5 x 9-inches.

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