Monterey Bread - cooking recipe

Ingredients

1 c. mayonnaise
1/2 c. grated Parmesan cheese
1 tsp. Worcestershire sauce

Preparation

Mix together.
Split loaf of French bread lengthwise.
Form cover for bread with aluminum foil.
Spread mixture on the two halves.
Put in broiler for a couple minutes.
Watch closely; it burns easily.
Serves 10.