Betty'S Jumbo Cookies - cooking recipe

Ingredients

2 c. raisins
3 1/2 c. flour
1 tsp. soda
1/2 tsp. cinnamon
1 c. shortening
2 eggs, slightly beaten
1 c. chopped nuts
1 c. water
1 tsp. baking powder
1 tsp. salt
1/2 tsp. nutmeg
1 3/4 c. sugar
1 tsp. vanilla

Preparation

Mix
all
ingredients,
except
raisins
and nuts.
Add raisins that have been boiled in 1 cup water for 3 minutes and cooled slightly.
Do
not
drain.
If dough is too stiff add a little water.
Fold in nuts.
Drop by large spoonfuls. Bake at 375\u00b0 for 12 to 15 minutes.