Persimmon Cookies - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 tsp. each: soda, baking powder and salt
1 tsp. each: nutmeg, cinnamon and cloves
1 c. Crisco
1 egg
1 c. persimmon pulp
1 c. each: raisins and chopped nuts

Preparation

Mix together.
Drop, with teaspoons,
on greased cake sheet; press with wet knife. Bake at 350\u00b0 for 12 minutes.