Ingredients
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1 1/2 c. powdered sugar
1 egg
1/2 tsp. almond extract
1 tsp. baking soda
1 c. oleo or butter, softened
1 tsp. vanilla
2 1/2 c. flour
1 tsp. cream of tartar
Preparation
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Mix powdered sugar, oleo, egg, vanilla and almond extract. Mix in flour, baking soda and cream of tartar.
Cover and refrigerate at least 2 hours.
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