Sugar-Free Apple Pie - cooking recipe

Ingredients

6 or 7 large apples, sliced
1/2 c. apple juice concentrate
1/4 c. granulated frutose
2 tsp. cinnamon
1 tsp. nutmeg
1 Tbsp. butter

Preparation

Make pie crust for 2 pies.
In large bowl, combine all ingredients except butter.
Mix well and spoon into pie crust. Dot with butter.
Cover with top crust.
Cut a slit in top crust. Bake 40 minutes at 350\u00b0.