Indian Fry Bread - cooking recipe

Ingredients

2 c. sifted all-purpose flour
3 Tbsp. baking powder
1 tsp. salt
1 c. milk or water
vegetable oil (for deep fat frying, you will need about 2 qt.)

Preparation

Place the flour, baking powder and salt in a medium-size bowl; make a well in the center and pour in the milk or water.
Stir briskly (just until dry ingredients are uniformly moistened).