Chicken Cutlets Mozzarella - cooking recipe
Ingredients
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chicken cutlets
egg, beaten
bread crumbs
Mozzarella cheese
melted margarine
Preparation
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Cut chicken breasts in halves.
Cut off fat.
Pound.
I use a rolling pin.
Lay Mozzarella cheese on cutlet.
Roll up and serve with toothpicks.
Dip in egg, then bread crumbs.
Drizzle with margarine.
Bake at 350\u00b0 for 20 to 30 minutes.
Cook on foiled pan.
Easy clean up.
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