Ingredients
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2 1/4 c. flour
1 tsp. baking soda
1 c. margarine
1/4 c. sugar
3/4 c. light brown sugar
2 eggs
1 (4 serving size) pkg. Jell-O vanilla instant pudding and pie filling mix
1 (12 oz.) pkg. chocolate chips
1 c. nuts, chopped
Preparation
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Mix flour with baking soda. Combine margarine, sugar and pudding mix in a large bowl. Beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture, then stir in chips and nuts.
Drop by teaspoons onto ungreased baking sheet. Bake at 375\u00b0 for 9 to 11 minutes.
Makes 7 dozen cookies.
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