Easy Peanut Butter Cookies - cooking recipe

Ingredients

1 (14 oz.) can condensed (not evaporated) milk
2 c. biscuit baking mix
sugar
3/4 c. peanut butter
1 tsp. vanilla extract

Preparation

Preheat oven to 375\u00b0.
In a large mixer bowl, beat milk and peanut butter until smooth.
Add biscuit mix and vanilla.
Mix well.
Shape into 1-inch balls.
Roll in sugar.
Place 2-inches apart on ungreased baking sheets.
Flatten with fork.
Bake 6 to 8 minutes or until lightly browned.
Do not overbake.
Cool.
Store tightly covered at room temperature.