Snookerdoodles (Cookies) - cooking recipe

Ingredients
    1 pkg. devil's food cake mix
    2 eggs, well beaten
    1/2 c. Wesson oil
    5 to 6 Tbsp. Jack Daniels whiskey (more if you like)
Preparation
    Make well in cake mix; add eggs and oil.
    Stir well.
    Add Jack Daniels and mix well.
    Dough will be thick (stiff).
    Make balls; roll in powdered sugar.
    Put on greased cookie sheet.
    Flatten.
    If you like, put half a walnut or pecan or glaced cherry in center. Cook at 350\u00b0 for about 15 minutes or until done.
    Makes about 55 cookies.

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