Snickerdoodles(Pennsylvania Dutch Cookies) - cooking recipe

Ingredients
    1/2 c. sweet butter
    3/4 c. sugar
    1 egg yolk
    1/2 tsp. baking soda
    1/2 c. walnut pieces
    1/2 c. raisins
    1 whole egg
    1 2/3 c. flour
Preparation
    Cream butter and sugar.
    Beat in whole egg and egg yolk.
    Sift flour, soda and 1/2 teaspoon nutmeg.
    Mix into batter.
    Fold in nuts and raisins.

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