Cheeseburger Casserole - cooking recipe

Ingredients

1 lb. ground meat
1/4 c. chopped onion
3/4 tsp. salt
1/8 tsp. black pepper
1/4 c. catsup
1 (8 oz.) can tomato sauce
1 (8 oz.) pkg. sliced American cheese
1 can biscuits, cut into bite-size

Preparation

Combine and cook beef and onion in skillet.
Drain.
Add salt and pepper.
Stir in catsup and tomato sauce.
Heat thoroughly. Put in a casserole dish.
Put thin strips of cheese on top of beef mixture.
Top with biscuits.
Bake at 425\u00b0 for 20 to 25 minutes or until biscuits are golden brown.