Ingredients
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1 stick oleo
2 c. sugar
1/2 c. milk
1/4 c. cocoa
3 c. raw oats
1 tsp. vanilla
Preparation
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Boil the oleo, sugar, cocoa and milk for 3 minutes.
Remove from heat.
Add oats and vanilla.
Stir well.
Drop from spoon onto waxed paper.
Let cool and then enjoy.
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