Ingredients
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1 1/2 sticks butter or margarine
3/4 c. sugar
1 Tbsp. water
1/2 tsp. vanilla
3 Tbsp. cocoa
2 c. oats
confectioners sugar
Preparation
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Cream together butter or margarine with sugar.
Add water, vanilla and cocoa.
Mix in oats.
Chill until firm.
Shape into balls and roll in confectioners sugar.
Store in freezer.
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