Oatmeal Peanut Butter Chocolate Chip Cookies - cooking recipe

Ingredients

2 1/2 tsp. baking soda
1/3 c. margarine (soft)
1 (18 oz.) jar chunky peanut butter
1 1/2 c. sugar
1 1/2 c. firmly packed brown sugar
4 large eggs
1 tsp. vanilla extract
6 c. quick cooking oats (uncooked)
1 c. (6 oz.) semi-sweet chocolate morsels

Preparation

Beat butter and peanut butter until fluffy; gradually add sugars, beating well.
Add eggs and vanilla, mixing well.
In another bowl, combine oats and baking soda; add butter mixture, mixing well.
Stir in chocolate morsels; drop by spoonfuls onto greased cookie sheet.
Bake at 350\u00b0 for 9 to 10 minutes.
Cool and remove.