Monkey Bread - cooking recipe

Ingredients

Rich's frozen bread dough (rolls), thawed or 2 large cans Pop & Fresh rolls
1 c. brown sugar
1/2 c. sugar
1 Tbsp. cinnamon
1/2 tsp. cloves, ground
1/2 stick butter

Preparation

Divide bread dough into quarters.
Shake in bag with sugar, brown sugar and spices.
Put sugared dough in greased Bundt pan. Slice butter and top the dough with it.
Bake at 350\u00b0 for 20 to 25 minutes.